2 The Mesomorphic Phase Behavior of Lipid Bilayers
نویسنده
چکیده
2.
منابع مشابه
Determination of L –HII Phase Transition Temperature for 1,2-Dioleoyl-sn-Glycero-3-Phosphatidylethanolamine
The thermodynamic properties of fully-hydrated lipids provide important information about the stability of membranes and the energetic interactions of lipid bilayers with membrane proteins (Nagle and Scott, Physics Today, 2:39, 1978). The lamellar/inverse hexagonal (L –HII) phase transition of 1,2-dioleoyl-sn-glycero-3-phosphatidylethanolamine (DOPE) water mixtures is a first-order transition a...
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